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Looking for Advice? Horizon's sales and portfolio teams bring decades of insights that can help you - from picking the right cocktail to managing your inventory.

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• Beer
• Control States
• Distribution
• Hotel
• Industry Perspective
• Restaurant
• Sake
• Spirits
• Wine

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Exploring the Origin of Mezcal

Quickly distinguishing itself from tequila, mezcal is experiencing rapid growth in both on and off premise locations. Predominantly sourced from the state of Oaxaca, its smoky, earthy flavor and sense of terroir only add to the mystique of this alluring and heady spirit. Due to the hands-on and...

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